The place Did Eggnog Come From?

0
197
The place Did Eggnog Come From?

“Oh, the climate exterior is frightful …” or at the very least that’s the way it’s depicted in music within the weeks earlier than Christmas when many envision sitting earlier than a roaring hearth with a cup of eggnog.

Within the U.S., the standard drink is handed round from October by way of December, when gross sales of the store-bought selection fall precipitously after Christmas.1 Within the final 50 years, gross sales in grocery shops have quadrupled. Though it’s unattainable to measure the recognition of the do-it-yourself model, it’s estimated folks within the U.S. drink greater than 135 million kilos of it yearly.2

Whereas most eggnog is consumed over a brief two months of the yr round Thanksgiving and Christmas, retailers have seen that the colder it’s exterior, the extra eggnog they promote. Gross sales within the Midwest and Northeast U.S. outstrip the Southern states, however even in areas which might be usually chilly, when the temperature goes up, gross sales go down.

Regardless of fluctuations in gross sales round chilly climate, culinary historian Andrew Smith reviews that eggnog was historically a Southern drink when, within the early days of the U.S., alcohol consumption at Christmas was frowned upon.3

The Authentic Nog Was Made With Wine or Beer

The unique eggnog made its first look round the thirteenth century in England.4 Solely the rich might afford eggnog because it was made with liquors, eggs and milk that had been uncommon meals for commoners. Massive estates had farms and there was no refrigeration that will enable the elements to remain contemporary.5

Most imagine the primary iteration of eggnog was the British “posset.” This was a sizzling milk drink that included ale. Posset might have been used to deal with colds and flu when the drink was blended with ale and spices.6 The upper-class blended it with sherry or brandy as a substitute of beer.

Since milk, eggs and sherry had been meals solely the rich might afford, eggnog turned related to toasting for prosperity.7 It wasn’t till the 1700s when the drink was dropped at the Americas that it turned tied to the vacations.

Since most of the colonies had farms that had been stuffed with chickens and cows, eggnog made the leap from the aristocracy to the remainder of society. Nonetheless, sherry was nonetheless costly within the Americas due to heavy taxing, so cheaper rum from the Caribbean was added as a substitute.8

Eggnog first made an look in written prose in a comedian poem by Jonathan Boucher in 1775. However the earliest reference to Christmas got here within the Virginia Chronicle in 1793 when it was reported:9

“On final Christmas Eve a number of gents met at Northampton court-house, and spent the night in mirth and festivity, when EGG-NOG was the principal Liquor utilized by the corporate. After they’d indulged fairly freely on this beverage, a gentleman in firm supplied a guess that not one of many celebration might write 4 verses, extempore, which ought to be rhyme and sense …”

The drink has turn into a practice internationally, with a number of alterations relying on the nation. In Mexico, it is referred to as rompope, which was a drink created in a convent in Puebla.10 The fundamental recipe provides cinnamon and rum or grain alcohol. In Peru, it is known as biblia con pisco and made with Peruvian pomace brandy.

The Germans name their drink Biersuppe and it’s made with beer. And, in Iceland, they’ve a soup resembling eggnog that’s served as a sizzling dessert with out alcohol. Individuals who love the drink say the store-bought selection doesn’t come near the style and texture of what you can also make at residence.

What’s in a Title?

The drink remains to be typically known as “egg flip” in Britain, referring to the way it was made. Some in Australia additionally name it an “eggflip,” made with vanilla, milk, uncooked egg, sugar and grated nutmeg. Kidspot.au writes it “is a wholesome, nutritious meal in a glass. Simply do not inform the youngsters that there’s an egg in it and they’ll by no means know.”11

It’s a thriller how the phrase “nog” got here to be related to eggnog. There are a number of theories, none of which have been confirmed. One says the phrase nog was the title of a powerful beer made in East Anglia, England, that had a better alcoholic content material than different kinds of beer or ale.12 When eggs had been added, the drink turned eggnog.13

One other says the phrase comes from the phrase “noggin,” which right now means an individual’s head, however in Center English meant a carved wood mug wherein folks drank alcohol. One other concept says it got here from the phrase “nug,” which is a sort of ale drunk in Scotland that’s warmed by a hearth poker.

And at last, a concept that is not as believable says the drink was named solely after arriving within the colonies, coming from the time period “grog” that refers back to the rum early Individuals used of their eggnog.14 The time period grog morphed into nog and have become eggnog. Wherever the time period originated, it began exhibiting up within the early nineteenth century in England and America.

Is There a Uncooked Egg in Your Nog?

Historically, do-it-yourself eggnog is made with a uncooked egg or two, relying on how a lot you’re making. Nonetheless, in the event you’re getting the store-bought selection, you’ll discover the FDA limits the quantity of uncooked egg to 1% egg yolk, which is barely sufficient to say that there’s an egg within the drink.15

Together with the minuscule portion of an egg are a number of different elements it’s possible you’ll not be capable of pronounce, in addition to pasteurized milk merchandise, sweeteners and synthetic flavors.16 Should you select to make your personal wholesome recipe at residence, I extremely advise solely utilizing eggs from licensed natural and true pasture-raised chickens from a reliable native farmer.

Eggs from conventionally farmed hens can enhance your threat of infections and illnesses like salmonella, as micro organism proliferate in livestock raised in concentrated animal feeding operations (CAFOs), the place situations are cramped and unsanitary.

Native farmers that develop their hens in licensed natural and true pasture-raised environments use stainable strategies, together with clear and spacious coops with satisfactory entry to daylight and room for the hens to forage for his or her pure meals.

For this reason salmonella contamination is uncommon in these animals. You may see the distinction within the yolk of eggs harvested from CAFOs or pasture-raised chickens. Egg yolks from CAFOs are a light-yellow anemic shade, whereas egg yolks from pasture-raised chickens are a wealthy orange shade.

The identical is true for uncooked milk. Many imagine that pasteurized milk is safer than uncooked milk from grass fed cows, however this merely is not true, supplied the uncooked milk is from a high-quality supply. Pasteurization is important for industrial milk for the reason that cows are uncovered to contamination and illness and loaded with antibiotics that proliferate antibiotic-resistant infections.

The pasteurization kills the micro organism however leaves the protein shell in the milk. Uncooked milk from grass fed, pastured cows which might be raised in clear and wholesome situations don’t current these risks. As a substitute the milk is teaming with vitamins, useful micro organism and probiotics, that are advantages you merely can’t get from CAFO milk.

Enjoyable Information In regards to the Conventional Vacation Drink

Whether or not you’re a fan of the wealthy egg/milk combination or assume it’s a drink greatest relegated to long-past traditions,17 eggnog has an attention-grabbing historical past. Based on the Previous Farmer’s Almanac, the first U.S. president loved eggnog through the Christmas season. His recipe had an unhealthy quantity of alcohol and sugar and didn’t specify the variety of eggs wanted. Printed in his phrases, Washington wrote:18

“One quart cream, one quart milk, one dozen tablespoons sugar, one pint brandy, ½ pint rye whiskey, ½ pint Jamaica rum, ¼ pint sherry — combine liquor first, then separate yolks and whites of eggs, add sugar to crushed yolks, combine properly. Add milk and cream, slowly beating. Beat whites of eggs till stiff and fold slowly into combination. Let set in cool place for a number of days. Style incessantly.”

Dwight Eisenhower cherished to destress by cooking and concocted his personal eggnog recipe that known as for “one dozen egg yolks, 1 pound of granulated sugar, 1 quart of bourbon, 1 quart of espresso cream (half & half), and 1 quart of whipping cream.”

The custom of ingesting eggnog laced with alcohol throughout the Christmas season was dropped at a halt at West Level Academy in 1826. Earlier within the yr, Col. Sylvanus Thayer, who was referred to as the “father of West Level,” forbade alcohol on campus. What adopted turned referred to as the Eggnog Riot.19

It started when some cadets smuggled liquor on campus for a vacation celebration and proceeded to get inebriated. By the tip of the night time, there have been smashed home windows, damaged furnishings and gunshots. Nobody was harm, however one month later 19 college students had been court-martialed and 11 had been in the end expelled from the varsity.20

In 1920 a British journalist, Pierce Egan, invented an eggnog drink made with rum and brandy. He known as it the “Tom and Jerry.” Some imagine the Tom and Jerry cartoon was named after the drink.21

Scrumptious and Wholesome Vacation Deal with

Whether or not you get pleasure from it annually or are contemplating making an attempt it this yr for the primary time, utilizing a do-it-yourself eggnog recipe is your best option for appreciating the true taste of the drink and avoiding pointless elements from the store-bought selection.

It is vital to keep in mind that when alcohol is consumed in extreme quantities it will probably wreak havoc in your liver and general well being. The excellent news is that you could get pleasure from a wholesome and scrumptious eggnog drink with out alcohol. Judy Peacock, a Mercola.com reader, shared her private healthy eggnog recipe that’s scrumptious, alcohol-free and excellent for all ages. Contemplate making an attempt it this season.

Wholesome Vacation Eggnog Recipe

Serving Dimension: 1

Substances

2 or 3 uncooked pastured eggs

Your milk of selection, similar to grass fed cow’s milk or coconut milk, sufficient to fill your glass or mug

A touch of nutmeg or vanilla

Uncooked honey to style

One scoop of whey protein powder (non-obligatory)

Process

  1. Put the eggs, milk, honey and whey protein powder (if utilizing) in a mug or glass. Add a sprint of vanilla or nutmeg.
  2. Use a hand blender to mix the combination till frothy.
  3. Eat instantly.